Our Services

Strategy and business planning:

  • Market analysis
  • Procurement
  • Corporate strategy
  • Food chain strategy
  • Economic analysis (cost structure, investment assessment)
  • Feasibility studies
  • Mergers and takeovers
  • Marketing and sales

Advice on the effectiveness and efficiency of various operations such as:

  • Change management
  • Technology development, production design, processing, packaging
  • Value chain management, logistics
  • Quality & safety : ISO, HACCP, crisis management, traceability
  • Performance management
  • Human resource management
  • Benchmarking
  • Cost structure
  • Food regulations
  • (Bio-)Energy production
  • Waste management, economic optimization of by-products
  • Sustainable agriculture

Interventions within the framework of Organization Development

  • Project management
  • Training and coaching
  • Interim management
  • Business process redesign