Condor Consultancy is a network organisation of specialists in the fields of food and feed legislation and regulations, animal welfare, quality assurance and the environment.
Do you have a question after an audit? Do you want a second opinion or do you need support?
We provide advice on, for example, legislation and regulations, quality systems, animal welfare, efficiency improvement and the environment. Our experienced consultants are ready to assist you.
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Direct insight into your question in 30 minutes!
In July, an investigation was launched into how state supervisory authorities acquire their public reputation. The reputation of supervisory authorities is based not only on expertise, but also on the
Our customers are often primary and manufacturing companies. In addition, we also work for suppliers and customers of production companies and service providers such as educational institutions and trade organisations.
We offer support customised to both large and small (family) businesses and organisations.
In short: Condor Consultancy offers "thought for food".
- Advice on legislation and regulations relating to food, feed and animal by-products.
- Animal welfare in general and process management system in slaughterhouses (new requirement of NVWA) and training in animal welfare and transport in particular
- Development and coaching in the areas of quality (ISO 9001), environment (ISO 14001), corporate social responsibility (ISO 26000), food safety (EC recognition, BRC, IFS, ISO 22000 and FSSC22000)
- Interim and project management focused on improving efficiency, technical returns, cost reductions, environmental care, waste flows, mineral cycles
Condor Consultancy is a modern (international) network organization with (without exception) senior consultants who all have one or more specialties in their portfolio.
We are regularly called upon to do so. We have all the relevant expertise and experience to advise, guide or manage companies. Our consultants support each other so that we can always offer clients appropriate advice. Each client always has one partner as a point of contact.